Please Join Us for an Exclusive Insight into SheepMaster Breeding and Meat Processing.

We are excited to host an Open Day showcasing premium SheepMaster shedding stud stock, clients slaughter lambs (live and hanging up) and to offer you the opportunity to experience first-hand the exceptional standards of SheepMaster Parent Stud, the efficient processing facility of Tallangatta Meat Processing and some thoughts into how Australian lamb is expected to perform into the future on both domestic and export fronts.

Event Highlights:

• Guided Tour: Gain a clear understanding into meat processing in general as well as how Smiths TMP plan productions. See firsthand our points of difference and how getting stock processed at TMP can improve your operations bottom line.

• SheepMaster Philosophy: Hear about and discuss the breeding philosophy that drives our success at the SheepMaster

Parent Stud. Discover how our rigorous standards and focus on temperament, structure and fertility contribute towards optimal flock management and profitability.

• Lamb Showcase: View commercial lambs through the slaughter process from a commercial SheepMaster breed-up flock that has been carefully selected for fertility, skeletal structure, and overall productivity.

• Expert Speakers: Hear from industry experts on topics such as animal husbandry, genetics, and the latest trends in sheep breeding.

• Networking: Connect with fellow breeders, industry professionals, and potential buyers.

Refreshments: Enjoy a barbecue lunch, along with refreshments throughout the day.

RSVP by 22nd August 2024

andrew.hodgson@sheepmaster.com.au or text 0472 646 426

zac.sales@sheepmaster.com.au or text 0497 516 156